Vegan Cookie Dough

Name: Vegan Cookie Dough
Prep time: 10 min
Cook time: 5 min
Total time: 10 min
Yield: 8
Cuisine: American
Ingredients: 1⅓ cup blanched almond flour; ¼ cup chocolate chips; 3 tbsp coconut oil; 2 tbsp almond milk; 3 tbsp maple syrup; 1 tsp vanilla; ½-1 tsp salt

10 mins prepServes 8

My 15-minute vegan cookie dough recipe is perfect for kids, afternoon treats, and late-night snacking. It is the ultimate no-bake treat. I make this edible cookie dough with natural ingredients like almond flour, coconut oil, maple syrup, vegan chocolate chips, and without eggs. It's totally irresistible!

0 servings