
Vegan Chocolate Lava Cake (Gluten Free)
Serves 235 mins prep45 mins cook
Vegan chocolate lava cake made with 9 simple ingredients and done in 20 minutes! It's gluten free and absolutely amazing.
0 servings
What you need

tbsp almond butter

tsp baking powder

tbsp cocoa powder

tsp coarse sea salt

cup maple syrup

tsp vanilla extract

tbsp cashew milk

cup vegan chocolate chips
Instructions
Preheat oven to 425 F/ 220 C Mix cocoa powder, chocolate chips, baking powder and salt in a bowl breaking up clumps. Add in the rest of the ingredients and mix well. Prep your ramekins with a spray of oil, rub around to coat. Then dust each with a little cocoa powder. Split the batter into the ramekins. If you want an extra gooey center, add 1 teaspoon of chocolate chips in the middle of each ramekin and push down to cover them with batter. Bake for 15 minutes. Allow to cool a bit, but enjoy warm.View original recipe
