Vegan Baked Oatmeal with Blueberries
Serves 630 mins prep40 mins cook
This baked oatmeal is not only delicious, but it's easy to make, super versatile, vegan and gluten-free. Use blueberries or make it your own!
0 servings
What you need
Instructions
1 Preheat oven to 350 F/ 175 C. 2 Mix oats, cinnamon, baking powder, cloves (if using), and salt in a bowl. 3 Add in milk, maple syrup, almond butter and vanilla extract and mix until combined. 4 Fold in blueberries and banana. 5 Prep a square baking dish (8 or 9 inch) with a rubbing of oil. Pour in mixture and spread out. 6 Bake for 35 minutes, until browning on edges. 7 Serve! Best served fresh, but can be warmed again the next day. If it gets too dry, reheat with a splash of milk.View original recipe