The Best Vegan Mayo Recipe
Serves 830 mins prep40 mins cook
Making vegan mayo at home has never been easier. This healthy recipe uses no oil or eggs, but whole food ingredients for the perfect result!
0 servings
What you need
Instructions
0 Put all ingredients into a blender and purée until smooth. 1 Refrigerate the mayo to thicken. You can use right away but it won't be as thick. 2 Serve!View original recipe