Easy Pancake Muffins (Chocolate Chip)
Serves 635 mins prep45 mins cook
These easy pancake muffins use pancake mix and four other ingredients, plus add ins, to make delicious fluffy muffins in under 30 minutes!
0 servings
What you need
Instructions
Preheat oven to 350 F/ 120 C. Put all ingredients, except chocolate chips, into a medium bowl. Whisk to combine and get a smooth batter. Fold in the chocolate chips. Fill a prepared muffin pan (I coat with coconut oil), adding mix to each muffin area until just overly full. Bake at 350 for 20 minutes. Depending on your oven, your baking time may vary by a minute or two. Start checking them at 17 minutes and take out when a toothpick comes out clean and the tops just begin to get firm. Let cool in the muffin tins. They will cook a little more. Once cool to the touch, remove and continue cooling on baking racks until completely cool. Serve drizzled with maple syrup if preferred!View original recipe