
0 servings
What you need

tomato

cup lentil
kale

tbsp extra-virgin olive oil

yellow onion

tbsp granulated garlic

tsp salt

baby carrots

celery

tsp cumin powder

tsp dried thyme
tsp ground turmeric

vegetable broth

ground black pepper

tbsp wine vinegar


tomato

cup lentil
kale

tbsp extra-virgin olive oil

yellow onion

tbsp granulated garlic

tsp salt

baby carrots

celery

tsp cumin powder

tsp dried thyme
tsp ground turmeric

vegetable broth

ground black pepper

tbsp wine vinegar