0 servings
What you need

tomato

cup lentil

kale
tbsp extra-virgin olive oil

yellow onion
tbsp granulated garlic

tsp salt

baby carrots

celery

tsp cumin powder

tsp dried thyme

tsp ground turmeric

vegetable broth

ground black pepper

tbsp wine vinegar

tomato

cup lentil

kale
tbsp extra-virgin olive oil

yellow onion
tbsp granulated garlic

tsp salt

baby carrots

celery

tsp cumin powder

tsp dried thyme

tsp ground turmeric

vegetable broth

ground black pepper

tbsp wine vinegar