Spinach Tahini Pesto

Name: Spinach Tahini Pesto
Prep time: 30 min
Cook time: 40 min
Total time: 30 min
Yield: 3
Cuisine: Mediterranean
Ingredients: 5 cups spinach; 1 cup basil; 1/2 cup pine nuts; 1/2 cup tahini; 8 medium sized cloves garlic; 1/2 cup veggie broth (non tomato based); Himalayan pink salt to taste

30 mins prepServes 3

An easy and tasty way to get some extra greens in! Powerhouse spinach mixed with buttery smooth pine nuts and creamy tahini combine to make this flavorful vegan spinach pesto.

0 servings

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