Healthy Strawberry Cheesecake Smoothie | Veggies Don't Bite

Veggies Don't Bite

Name: Healthy Strawberry Cheesecake Smoothie
Prep time: 35 min
Cook time: 45 min
Total time: 80 min
Yield: 3
Cuisine: American
Ingredients: Dole Raspberries; Silk Unsweet Vanilla Cashew Milk, Dairy Free, Gluten Free, Soy Free; Bounce Cashew Peanut Protein Energy Ball; O Organics Coconut Cream, Organic; Signature Farms Lemon Juice; Bragg Organic Raw Unfiltered Apple Cider Vinegar; Value Corner Vanilla Flavor, Imitation; Morton Iodized Salt, 26 Ounce; Mrs. Richardson's Dessert Sauce, Strawberry; Country Crock Plant Butter with Olive Oil, Dairy Free; Honey Maid Graham Cracker Crumbs

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Healthy Strawberry Cheesecake Smoothie

Serves 335 mins prep45 mins cook

Satisfy that sweet tooth without the unhealthy ingredients. This healthy strawberry cheesecake smoothie is the perfect combo of dessert and whole foods!

0 servings

What you need

cup fresh raspberries

Silk Unsweet Vanilla Cashew Milk, Dairy Free, Gluten Free, Soy Free

cup cashew milk

Bounce Cashew Peanut Protein Energy Ball

cup raw cashews

cup coconut cream

tsp lemon juice

Bragg Organic Raw Unfiltered Apple Cider Vinegar

tsp apple cider vinegar

tsp vanilla extract

tsp salt

Mrs. Richardson's Dessert Sauce, Strawberry

strawberry sauce

Country Crock Plant Butter with Olive Oil, Dairy Free

dairy free butter

graham cracker crumbs

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Instructions

The day before:
2 Make the strawberry syrup (see link in the ingredients for directions) and freeze into ice cubes. See notes for alternative if you don&#x27;t want to make the strawberry syrup.
The day of:
5 Put everything into a blender and blend until thick and smooth.
6 Top with whipped cream and crushed graham crackers.

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