Healthy Peanut Butter Banana Oatmeal Cookies
Serves 1625 mins prep30 mins cook
Nine ingredients and less than 30 minutes to incredible healthy peanut butter banana oatmeal cookies. Crispy edge and melt in your mouth middle, perfect for breakfast or a healthy snack!
0 servings
What you need
Instructions
Preheat oven to 350°F/ 180°C Mix the peanut butter, banana, maple syrup and vanilla extract in a bowl until combined, I used a whisk. It's okay if there are some banana chunks. Add the oats, baking soda and salt to the bowl and mix well with a spoon. Fold in the chocolate chips and pecans. You can put the mixture in the fridge to firm up a bit while you clean up if you want it to be a touch easier to scoop. Using a spoon or small ice cream scooper, drop balls of dough on parchment lined cookie sheets. These retain shape and don't spread much. Bake 17-20 minutes or until brown on edges. Cookies will harden a bit more as they cool.View original recipe