
Gluten-Free Vegan Teriyaki Sauce
Serves 830 mins prep35 mins cook
This gluten-free vegan teriyaki sauce is sticky, sweet and so versatile. It's guaranteed to take any Asian inspired dish to a whole new flavor level!
0 servings
What you need

tbsp maple syrup

cup water

tbsp mirin

tsp garlic powder

tbsp brown rice flour
Instructions
0 Mix all sauce ingredients in a pot, whisk well. 1 Heat on the stovetop on medium low heat until thickened, while whisking. Be careful not to overcook because it thickens more as it cools.View original recipe
