Easy Homemade Vegan Sushi | Veggies Don't Bite

Veggies Don't Bite

Name: Easy Homemade Vegan Sushi
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: International
Ingredients: Fresh Gourmet Beets, Balsamic, Crispy; Yamamotoyama Nori Yaki Sushi Hane; Sushi Chef Hot Spam Musubi; Kikkoman Rice Vinegar; Morton Iodized Salt, 26 Ounce; O Organics Mushrooms, Organic, Sliced; Cake Mate Sugar, Blue; Wan Ja Shan Soy Sauce; Organic Avocado; Organic Cucumber; Scallion; Berkeley Farm Wasabi Paste; think! High Protein Bar, 20g Protein, Creamy Peanut Butter; Japanese Sweet Potato; Carrot

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Easy Homemade Vegan Sushi

Serves 415 mins prep25 mins cook

This homemade vegan sushi recipe will have you making your favorite delicious rolls at home in no time! The step by step directions make it easy to follow without any fancy tools.

0 servings