A kid (and those that want to eat like a kid) meal with both protein and a helping of veggies. Creamy pasta and peas are easy to make and loved by all!
1 Cook pasta following directions on package.
2 Add frozen peas to the bottom of a pasta strainer.
3 When pasta is done, pour the hot pasta water and paste over the frozen peas in the strainer (reserve a little pasta water to thin out if necessary).
4 Put the pasta and peas back in the pot.
5 Add 1 cup Alfredo sauce (or cheese or both) to pot and mix well.
6 Add a drizzle of pasta water to thin out if needed.
7 Add Parmesan, if using, and any other add ins and serve!