4 Ingredient Homemade Chocolate Espresso Frappuccino (vegan)
Serves 130 mins prep40 mins cook
A quick and easy way to bring your favorite ice cold vegan frappuccino home! 4 ingredients and low fat make this a drink you can't refuse!
0 servings
What you need
Instructions
0 Place frozen chocolate milk cubes, cashew/coconut milk, espresso and vanilla in a blender and blend! Use the tamper if you went low on the milk to get things moving. Top with desired toppings and try not to dive in face first.View original recipe