Veggie Pizza Recipe
Serves 815 mins prep15 mins cook
Pizza is one of those foods associated with unhealthy, heavy, oily ingredients, but this veggie pizza changes the game. I use whole wheat dough, fresh bell peppers, and juicy tomatoes for a homemade meal that comes together in just 30 minutes, providing all the traditional comforts of pizza while remaining wholesome.
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Instructions
0 First, cut your veggies, and spread out the pizza dough using your hands (much faster & easier than using a rolling pin) 1 Top the dough with sauce, sprinkle dried oregano and garlic powder on top of the sauce, and then top with veggies & cheese. 2 Bake in a 450 degree oven for about 10 minutes until the cheese has melted and the crust has lightly browned. 3 Let stand for about 5-10 minutes, slice and enjoy!View original recipe