
Vegan Thai Peanut Noodles
Serves 430 mins prep40 mins cook
These vegan Thai peanut noodles are easy to make and are full of flavor! Filled with protein, veggies and done in 15 minutes, the perfect weeknight meal!
0 servings
What you need

cup water

tbsp soy sauce

clove garlic

tbsp lime juice

tbsp agave syrup

pickled ginger

tsp hot sauce

tsp sesame oil

oz ramen noodles

red bell pepper

carrot

yellow onion

cup peanut

cilantro
Instructions
0 For the peanut sauce, in a small bowl, mix together all of the sauce ingredients. Set aside. 1 Cook the noodles according to the package directions. Drain them and return them to the saucepan. Add the peanut sauce, bell pepper, and carrot. Toss well to combine. 2 Garnish with green onions, peanuts, and cilantro. Add more hot sauce if you like.View original recipe
