These vegan hash browns are crispy on the outside and soft in the middle. Pair them with just about
1 ea of Drizzle of Your Favorite Roasting Oil
Goya Whole Hearts Of Palm
½ tsp. of Garlic Powder
McCormick® Garlic Powder
¼ tsp. of Ground Black Pepper
Badia Spices Black Pepper, Ground
½ tsp. of Onion Powder
McCormick® Onion Powder
½ tsp. of Sea Salt
SIGNATURE SELECTS Sea Salt
¼ cup of Vegan Parmesan Cheese
Moon Cheese Garlickin' Parmesan
1 lb of Yukon Potatoes
Simply Potatoes Potatoes, Diced
Vegan Pozole (Posole Verde Recipe)
Creamy Vegan Tomato Soup
Vegetarian Pasta Puttanesca
Vegan Gnocchi (Gluten Free)