Vegan Thai Peanut Noodles

    Serves 4
    10 mins prep
    5 mins cook
    15 mins total

    These vegan Thai peanut noodles are easy to make and are full of flavor! Filled with protein, veggies and done in 15 minutes, the perfect weeknight meal!

    2 servings

    For the peanut sauce:

    For the noodles:

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    1. For the peanut sauce, in a small bowl, mix together all of the sauce ingredients. Set aside.

    2. Cook the noodles according to the package directions. Drain them and return them to the saucepan. Add the peanut sauce, bell pepper, and carrot. Toss well to combine.

    3. Garnish with green onions, peanuts, and cilantro. Add more hot sauce if you like.

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