Savory Oats Recipe

Serves 1

0 mins prep

5 mins cook

5 mins total

This savory oats recipe is going to become your new favorite way to start the day. Only seven ingredients and five minutes to a healthy amazing breakfast!

2 servings

1 ⅓ cups unsweetened cashew milk , can sub another milk of choice

2 teaspoon fresh lemon juice

4 cups fresh spinach , measure packed

½ teaspoon garlic powder

½ teaspoon sea salt

Drizzle of veggie broth or oil to sauté

1 cup rolled oats

Grateable Vegan Parmesan , optional for topping

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Mix the lemon juice and milk and set aside.
Sauté the spinach with the garlic powder and salt using oil, or broth if you don’t use oil, until slightly wilted. About 2 minutes
Add in the milk mixture and the oats and stir until thick and you’ve reached desired consistency. About 2-3 minutes.
Top with Parmesan if using and enjoy!