Bloody Maria Drink (Tequila Bloody Mary)
Serves 3
5 mins prep
0 mins cook
5 mins total
A bloody Maria drink is simply a bloody Mary that uses tequila instead of vodka. This recipe is made with fresh ingredients and tastes incredible!
2 servings
Optional garnish:
Add everything to a large glass measuring cup, or container of choice and mix with a spoon.
Using a muddler (or end of a thick spoon or ice cream scooper if you don’t have one), muddle the jalapeno slices until fully mashed. Mix again.
Allow to set in fridge for about 30 minutes for the best flavor. You can also strain through a mesh strainer if you prefer a smoother drink.
Fill double old fashioned glasses with ice and pour mix in. Add garnish of choice!
