Mexican Coleslaw With Cilantro Lime Dressing
Serves 8
10 mins prep
0 mins cook
10 mins total
An easy to make no mayo Mexican coleslaw that pairs well with anything! Eat it in tacos, as a side salad or even as a main dish piled with toppings.
2 servings
Dressing:
Place all dressing ingredients in a mason jar or container and mix well. After mixing, allow dressing to sit while prepping the rest of the salad so that the flavors can combine. You can also do this the day before.
Thinly slice the red pepper.
Place it in a bowl with the cabbage.
Combine dressing and coleslaw ingredients and serve.
