Healthy Black Bean Sweet Potato Tacos Recipe
Serves 8
10 mins prep
35 mins cook
45 mins total
These black bean sweet potato tacos are the perfect healthy meal for any night of the week. Easy to make and the flavor combo is unreal!
Toppings (optional)
Cilantro Lime Sauce:
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Preheat oven to 400 F/ 205 C.
Put the black beans, potatoes, green onions, oil/broth and spices on a parchment lined baking sheet and use your hands to mix so it’s all coated well. You could also do this in a bowl.
Spread the mixture out evenly over the baking sheet.
Bake for 25-30 minutes, until potatoes are crisp and cooked throughout.
When done, drizzle lime juice over the top.
Make sauce by putting all ingredients, except cilantro, in a blender and blend until smooth. Add cilantro and pulse to incorporate in.
Assemble tacos by putting a few spoonfuls of filling on a tortilla, then adding toppings and drizzling sauce over the top. Enjoy!
