Easy Vegan Kale Pesto Recipe

This vegan kale pesto is as delicious and easy as it gets! Simply blend and serve with all of your favorite meals.

2 servings

1 cupspacked kale, I like baby kale for a softer flavor

1 cupspacked basil

¼ cupvegan Parmesan cheese, make my recipe or use store bought

2 clovesgarlic

⅕ cupveggie broth, low sodium if needed (see note)

Drizzle of olive oilsee note

¼ teaspoonsea salt, optional, you may not need this if you make my Parmesan recipe so taste first

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Place ingredients into a food processor or blender and blend until pureed. Blend all the way for super smooth, or pulse for a more textured result.
Serve over pasta or any other meal

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