Healthy Homemade Vegan Granola Bars
Serves 12
15 mins prep
5 mins cook
120 mins set
140 mins total
These vegan granola bars are flavorful, have amazing texture and can easily be changed up. Plus are made with simple whole food ingredients!
Optional add ins:
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Preheat oven to 350 F/ 175 C.
Place the oats, rice cereal and sliced almonds on a parchment lined baking sheet and bake for 5-7 minutes until just browned a little.
Mix the almond butter, maple syrup, vanilla and salt in a bowl until smooth.
Add in the oat mixture and chocolate chips and mix well to coat.
Put in square pan lined with parchment paper. Press down well so that the mixture is tight in the pan. You want to pressed really well or it will fall apart.
Refrigerate for at least 2 hours until hardened.
Remove and cut into bars!
