Vegan Chickpea and Veggie Tikka Masala
Serves 4
5 mins prep
35 mins cook
40 mins total
This vegan tikka masala is the perfect well rounded meal! It's easy to make, filled with delicious veggies and is protein rich from the perfectly texture crispy chickpeas.
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Save $4 cashback on Banza Cavatappi Pasta Made from Chickpeas (8 oz). Scan QR-code and claim coupon
Preheat oven to 450 degrees.
Mix veggies with ¼ cup tikka masala sauce and put on a parchment lined cookie sheet.
Mix chickpeas with ¼ cup tikka masala sauce and put on another parchment lined cookie sheet.
Bake veggies for 20-25 minutes. Bake chickpeas for 30-35 minutes.
Mix rice and cauliflower rice together, if using.
When done serve the chickpeas and veggies over the rice and top with more tikka masala sauce. Garnish with lime and cilantro if using.
