An easy and tasty way to get some extra greens in! Powerhouse spinach mixed with buttery smooth pine
1 cup of Basil
Basil
8 ea of Medium Sized Cloves Garlic
Badia Spices Cloves
½ cup of Pine Nuts
Open Nature Pine Nuts
1 ea of Seasoned Pink Himalayan Salt
Morton Himalayan Pink Salt Grinder
5 cup of Spinach
Spinach
½ cup of Tahini
O Organics Tahini, Organic
½ cup of Vegetable Broth
Campbell's Condensed Vegetarian Vegetable Soup
Vegan Pozole (Posole Verde Recipe)
Creamy Vegan Tomato Soup
Vegetarian Pasta Puttanesca
Vegan Gnocchi (Gluten Free)