Crunchy Granola
Serves 6
10 mins prep
25 mins cook
35 mins total
This easy, crunchy granola is vegan, gluten-free, low calorie, and made with wholesome ingredients. Perfect for topping your yogurt, smoothie bowls, or enjoying by the handful!
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1: Toast oats and quinoa. 2: Mix with seeds, nuts, spices, sweetener, and oil. 3: Bake at 300°F until golden and crunchy. 4: Cool completely to crisp up. 5: Press down the granola on the baking sheet for extra clusters.