Cowboy Salad Recipe

Name: The Best Cowboy Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6
Ingredients: Organic Red Onion Bag; Hot House Red Bell Peppers; Green Bell Pepper; Del Monte Kernel Corn, Whole, Golden Sweet; SIGNATURE SELECTS Honey, Raw, Wildflower; Asturi Bruschettini, Classico Virgin Olive Oil; SIGNATURE SELECTS Chili Powder; SIGNATURE SELECTS Black Beans, Seasoned; 24 Mantra Powder, Organic, Cumin; Cilantro; Morton Sea Salt, Coarse; Ortega Jalapenos, Hot, Diced; Lime; Organic Avocado

Serves 6

20 mins prep

20 mins total

Easy and tasty summer salads don’t get much better than this Mexican-inspired Cowboy Salad. It’s loaded with protein from black beans, a little kick from jalapeno, and tossed in a sweet tangy dressing that makes every summer cookout more exciting.

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0 servings

can black eyed beans15 ounces

can black beans15 ounces

cupcornfrozen or cut from ears fresh

cupchopped red onion

cupchopped red bell pepper

cupchopped green bell pepper

cupavocadocubed

cupchopped cilantro

-jalapenochopped

Dressing:

cupolive oiluse broth if oil free

tbspfresh lime juice

tsphoneyor maple syrup

- tspsea salt

tspchili powder

tspcumin

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Put everything into a bowl and mix well to combine.

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Serve!
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Cowboy Salad Recipe

Serves 6

20 mins prep

20 mins total

What you need

Dressing:

How to make