Grilled Pineapple Recipe
Serves 8
15 mins prep
8 mins cook
23 mins total
My easy Grilled Pineapple Recipe is ready on the table in less than 30 minutes! I love how it transforms a tropical fruit into a caramelized delight using lime juice, dairy-free butter, and coconut sugar. It's the perfect side dish or summer sweet treat to pair with a scoop of ice cream!
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Cut the top and bottom off the pineapple. Cut in half length wise.
Cut out the core, then slice into pieces. You can also cut off the rind.
Drizzle on the lime juice. Brush on the butter and sprinkle on the sugar, if using. If using the rum drizzle it on with the lime juice. If using the cinnamon, sprinkle on with the sugar.
Grill on each side, about 2-4 minutes depending on your grill or pan. You can use one with grates for added aesthetics, but any pan works. You can even use an outdoor grill or electric panini like grill.
Serve with shredded coconut, ice cream or just as is!